몇 가지 LED가 유채의 종자발아, 초기 생장 및 생리활성에 미치는 영향

• 영문명: Effects of Various LEDs on the Seed Germination, Growth and Physiological Activities of Rape (Brassica napus) Sprout Vegetable
• 발행기관: 한국자원식물학회
• 저자명: 조자용(Ja Yong Cho) 손동모(Dong Mo Son) 김종만(Jong Man Kim) 서범석(Beom Seok Seo) 양승렬(Seung Yul Yang) 김병운(Byoung Woon Kim) 허북구(Buk Gu Heo)
• 간행물 정보: 『한국자원식물학회지』제21권 제4호, 304~309쪽, 전체 6쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2008.08.31

영문 초록

All the seeds of rape (Brassica napus) sprout vegetables were germinated within three days after seeding irrelevant to the light colors. The total fresh weight of rape sprout vegetables at 6 days after seeding have been increased when grown under green and white color lights by 0.339g/10plants and 0.339g/10plants compared with the control. The total flavonoid contents in rape sprouts were increased under red and blue lights by 72.5 and 70.9mg∙L-1. Those DPPH radical scavenging activities at 2,000mg∙L-1 were increased by 90.0 and 90.3% which were sprouted and grown under blue and white lights. Nitrite radical scavenging activity of sprouts were most decreased compared with the control when grown under the red light by 57.4mg∙L-1. And mushroom tyrosinase inhibition activity of rape sprouts was extremely increased under the green light by 22.5mg∙L-1.

목차

서언

재료 및 방법

결과 및 고찰

적요

인용문헌

키워드

Light quality Flavonoid Nitrite radical scavenging activity Tyrosinase