본문 바로가기

추천 검색어

실시간 인기 검색어

학술논문

Association between weekly fruit and vegetable consumption and depressive symptoms: results from the Korean Elderly Environmental Panel study

이용수  0

영문명
발행기관
한국역학회
저자명
Youjeong Yuk Chae-Rin Han Yoonyoung Jang Yun-Chul Hong Yoon-Jung Choi
간행물 정보
『Epidemiology and Health』43, 1~9쪽, 전체 9쪽
주제분류
의약학 > 면역학
파일형태
PDF
발행일자
2021.01.01
4,000

구매일시로부터 72시간 이내에 다운로드 가능합니다.
이 학술논문 정보는 (주)교보문고와 각 발행기관 사이에 저작물 이용 계약이 체결된 것으로, 교보문고를 통해 제공되고 있습니다.

1:1 문의
논문 표지

국문 초록

영문 초록

OBJECTIVES: Although previous studies have investigated the correlation between fruit and vegetable consumption and depression, the results remain inconclusive. The present study aimed to investigate the association between weekly fruit and vegetable consumption and depressive symptoms in elderly Koreans. METHODS: A multiple covariate linear regression analysis was performed using the data of 1,226 elderly individuals ≥60 years of age who participated in the Korean Elderly Environmental Panel II study from 2012 to 2014. Depressive symptoms were evaluated using the Korean version of the Short form Geriatric Depression Scale (SGDS-K). Generalized linear mixed-effects models were constructed to analyze the repeated measurements of 305 people who participated in the survey every year. RESULTS: After adjusting for confounders, SGDS-K scores were negatively associated with the frequency of weekly fruit consumption as follows (β [95% confidence interval; CI]: -0.17 [-0.28 to -0.05], -0.17 [-0.27 to -0.07], -0.42 [-0.54 to 0.29], and -0.33 [-0.44 to -0.21]) for less than 1 time/wk, 1-3 times/wk, 4-6 times/wk, and daily, respectively, compared to no consumption. The SGDS-K scores were also negatively associated with the frequency of vegetable consumption (β [95% CI]: -0.86 [-1.18 to -0.55], -0.18 [-0.35 to -0.01], -0.36 [-0.53 to -0.18], and -0.15 [-0.29 to 0.00]) in the above order, respectively. CONCLUSIONS: Fruit consumption was inversely associated with depression levels in a dose-dependent manner. Although there was no dose-response relationship between vegetable consumption and the level of depression, it was negatively associated with SGDS-K scores.

목차

INTRODUCTION
MATERIALS AND METHODS
RESULTS
DISCUSSION
SUPPLEMENTARY MATERIALS
CONFLICT OF INTEREST
FUNDING
ACKNOWLEDGEMENTS
AUTHOR CONTRIBUTIONS
ORCID

키워드

해당간행물 수록 논문

참고문헌

교보eBook 첫 방문을 환영 합니다!

신규가입 혜택 지급이 완료 되었습니다.

바로 사용 가능한 교보e캐시 1,000원 (유효기간 7일)
지금 바로 교보eBook의 다양한 콘텐츠를 이용해 보세요!

교보e캐시 1,000원
TOP
인용하기
APA

Youjeong Yuk,Chae-Rin Han,Yoonyoung Jang,Yun-Chul Hong,Yoon-Jung Choi. (2021).Association between weekly fruit and vegetable consumption and depressive symptoms: results from the Korean Elderly Environmental Panel study. Epidemiology and Health, 43 , 1-9

MLA

Youjeong Yuk,Chae-Rin Han,Yoonyoung Jang,Yun-Chul Hong,Yoon-Jung Choi. "Association between weekly fruit and vegetable consumption and depressive symptoms: results from the Korean Elderly Environmental Panel study." Epidemiology and Health, 43.(2021): 1-9

결제완료
e캐시 원 결제 계속 하시겠습니까?
교보 e캐시 간편 결제