인공어초의 어장환경과 어군 위집에 관한 연구

• 영문명: A Study on the Environment of Fishing ground and luring of Fish schools of Artificial reefs.
• 발행기관: 군산대학교 수산과학연구소
• 저자명: 박종수(Jong-Soo Park) 서만석(Man-Seok Seo) 김지현(Ji-Hyun Kim)
• 간행물 정보: 『수산과학연구』제15호, 19~27쪽, 전체 9쪽
• 주제분류: 농수해양 > 수산학
• 파일형태: PDF
• 발행일자: 1999.12.01

영문 초록

The temperature of research area were 8℃~23.5℃ at surface, 7.5℃~19℃ at mid, 7℃~18℃ at lower layer also, the salinity were 31.05‰~32.37‰ at surface, 31.50‰~32.35 at mid, 31.80‰~32.45‰ lower layer respectively. The transparency has been showed 4.5m~7.5m at Ochongdo area, 2.5m~4.3m at Maldo area, 0.8~2.8m at Wido. The conservation condition of artificial fish reefs has been buried at Wido sector a little, but The conservation of condition at Maldo, Ochangdo sector has been showed more efficiently. The appearance species at Ochangdo sector was 20th species, 16th species at Maldo, 15th species at Wido sector respectively also, The appearance species of attached creatures was 19th at Ochangdo, 4th Fisheries botanical species 6th Fisheries animate, 10th at Maldo, 5th Fisheries botanical species 5th Fisheries animate, 8th at Wido, 4 Fisheries botanical species 4 Fisheries animate was appeared.

목차

Abstract

I. 서론

II. 재료 및 방법

III. 결과 및 고찰

IV. 요약

V. 참고문헌