- 영문명
- A study on the female consumer competency by type of marital status and consumption value
- 발행기관
- 전남대학교 생활과학연구소
- 저자명
- 이민희(Min Hee Lee) 홍은실(Eun Sil Hong)
- 간행물 정보
- 『生活科學硏究』生活科學硏究 第23輯, 99~110쪽, 전체 12쪽
- 주제분류
- 자연과학 > 생활/식품과학
- 파일형태
- 발행일자
- 2013.12.30

국문 초록
영문 초록
This study explored the relationships between the female consumer competency and type of consumption value-marital status. Statistical analysis was achieved by using Chronbach α, frequency, percentage, mean, standard deviation, Two step cluster analysis, one-way ANOVA, Scheffé test with a total of 622 questionnaires. The main findings were as follows:
First, degree of female comsumer competency and most of sub-dimension of consumption value were relatively high.
Second, according to sub-dimension of consumption value and marital status, female consumers were classified into 5 types: high consumption value-married female type, low function value-married female type, high function value-female type, low consumption value-unmarried female type and high consumption value-unmarried female type.
Third, female consumer competency was found to have significant differences according consumption value-marital status type.
목차
Ⅰ. 서론
Ⅱ. 선행연구 고찰
Ⅲ. 연구방법
Ⅳ. 연구결과
Ⅴ. 요약 및 결론
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