市販 生水의 成分에 관한 調査

• 영문명: Survey of Chemical and Bacterial Contents in Commercial Life Water
• 발행기관: 한국환경보건학회
• 저자명: 蔡怜固(Young Zoo Chae) 吳秀暻(Soo Kyoung Oh) 朴聖培(Sung Bae Park)
• 간행물 정보: 『한국환경보건학회지』제15권 제1호, 81~87쪽, 전체 7쪽
• 주제분류: 공학 > 환경공학
• 파일형태: PDF
• 발행일자: 1989.04.30

영문 초록

In order for analysis of the actual condition of commercial life water, 38 samples were investigated during March to December in 1988. The results were as follows; 1. All the samples analyzed were suitable for physico chemical criteria drinking water. The mean value of NH₃-N, NO₃-N, and KMnO₄ ,consumption were 0.014, 1.232 and 0.794 respectively. 2. General bacterial counts was detected higher than standard limit by 31.6% of total samples and the positive rate of coliform was 2.6% of total samples.

목차

Ⅰ. 緒論

Ⅱ. 材科 및 方法

Ⅲ. 結果 및 考察

Ⅳ. 結論