인류세 시대, 우리는 무엇을 먹고 싶은가?

• 영문명: What Do We Want to Eat in the Anthropocene? : The Okashi Aesthetics and Psycho Power on Eating in Ruth Ozeki’s My Year of Meats
• 발행기관: 융합영어영문학회
• 저자명: 김대영(Dae-young Kim)
• 간행물 정보: 『융합영어영문학(구.English Reading and Teaching)』제9권 1호, 161~178쪽, 전체 18쪽
• 주제분류: 인문학 > 언어학
• 파일형태: PDF
• 발행일자: 2024.04.30

영문 초록

This study explores Ruth Ozeki's My Year of Meats through the lens of Okashi aesthetics in the tradition of Japanese literature, crystallizing the psycho power of eating and identifying the intersection between what we want to eat and what we want to be eco-friendly in the Anthropocene era. The Okashi aesthetics, which pursue objective reality recognition, capture the duality of phenomena, and seek proactive social change, let Jane and Akiko recognize the oppressive psycho power, critically engage with these ambivalence, and channel their desires towards catalyzing social transformation in the novel. This research contributes to alternative dietary practices in the Anthropocene by examining the convergence of our culinary preferences with the imperative of environmental sustainability.

목차

Ⅰ. 서론

Ⅱ. 본론

Ⅲ. 결론

인용문헌

키워드

인류세 오카시 미학 섭생의 심리권력 자기욕구실현 루스 오제키의 『나의 고기 해』 The Anthropocene The Okashi Aesthetics Psycho Power on Eating Self Realization Ruth Ozeki’s My Year of Meats