학술논문
Development of EST-SSR markers for genetic diversity analysis in little millet (Panicum sumatrense) genetic resources
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- 영문명
- Development of EST-SSR markers for genetic diversity analysis in little millet (Panicum sumatrense) genetic resources
- 발행기관
- 한국자원식물학회
- 저자명
- Lee, Myung-Chul Choi, Yu-Mi Lee, Sukyeung Yoon, Hyemyeong Oh, Sejong
- 간행물 정보
- 『한국자원식물학회 학술심포지엄』2018년도 추계학술대회, 74~74쪽, 전체 1쪽
- 주제분류
- 농수해양 > 기타농수해양
- 파일형태
- 발행일자
- 2018.10.31
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- sam무제한 이용권 으로 학술논문 이용이 가능합니다.
- 이 학술논문 정보는 (주)교보문고와 각 발행기관 사이에 저작물 이용 계약이 체결된 것으로, 교보문고를 통해 제공되고 있습니다. 1:1 문의

국문 초록
영문 초록
Watermelons, Citrullus species(Cucurbitaceae), are native to Africa and have been cultivated since ancient times. T he fruit flesh of wild watermelon is watery, but typically hard-textured, pale-colored and bland or bitter. The familiar sweet dessert watermelons, C. lanatus, featuring non-bitter, tender, well colored flesh, have a narrow genetic base, suggesting that they are originated from a series of selection events in a single ancestral population. In this study, considered as sweet dissert watermelon, genetic resources, C. lanatus, comprising of traditional cultivars and local accessions were collected from 18 different countries in four continents. A total of 60 accessions were characterized morphologically according to RDA genebank descriptors combined with Japan and China, list for 11 qualitative characteristics, leaf length, leaf width, petiole length, petiole diameter-source, stalk end length, stalk diameter, fruit length, fruit diameter, rind thickness, flesh sugar content($^{\circ}brix$ ), fruit weight-sink, and 6 sink related characters, leaf margin incision-source, fruit shape, fruit skin ground color, fruit skin stain color, fruit skin stain pattern and flesh color-sink, were also investigated. Even though the relatedness between some morphological traits and fruit weight or fruit sweetness showed no significance, the accessions investigated have a great deal of variation for most of the morphological traits. Additionally, the accessions which showed good performance in flesh color and fruit shape (IT271048) and high sugar content of flesh (IT274119, IT290118) above 14brix, were investigated in this experiment. The accessions, which have the information on specific traits including the selected accessions could be introduced, distributed and investigated for further use.
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