In Vivo Measurement of Plant Vitality by the Fluorescence Transient

• 영문명: In Vivo Measurement of Plant Vitality by the Fluorescence Transient
• 발행기관: 한국자원식물학회
• 저자명: Soonja Oh Koh, Seok-Chan
• 간행물 정보: 『한국자원식물학회 학술심포지엄』2002년도 제9차 국제심포지움 및 추계정기학술발표회, 12~12쪽, 전체 1쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2002.11.30

영문 초록

Bottle gourd, Lagenaria siceraria, is one of the oldest cultivated plants. To bigin with, its fruit was used as a complete liquid bottle or container. It was a very widespread cultivated plant in prehistoric times, for example (there) is a report from Peru as early as between 13,000 B.C and 11,000 B.C. The dug-out finds in Japan proved to be about 95,000 years old according to the $^{14}$ C analysis. The bottle grourd was the most important plant before the invention of pottery in many areas of Asia, New Guinea, Polynesia, America, and Africa. I would like to suggest that there should be “The Bottle Gourd Age” prior to the Pottery Age.(중략)