손소독용 젤 제형개발 및 항균성에 대한 연구

• 영문명: A Study on the Formulation of Hand Sanitizer and Evaluation of Antimicrobial Activity
• 발행기관: 한국산업기술융합학회(구. 산업기술교육훈련학회)
• 저자명: 이정노(Jungno Lee)
• 간행물 정보: 『산업기술연구논문지』산업기술연구논문지 제24권 4호, 115~119쪽, 전체 5쪽
• 주제분류: 공학 > 산업공학
• 파일형태: PDF
• 발행일자: 2019.12.30

영문 초록

This study deals with the development of hand sanitizer containing either ethanol or 1,2-hexanediol. For application convenience, a carbomer gel-type was adopted. The optimum carbomer content and other components were decided by their viscosity and texture. The sanitizer containing ethanol showed enough antimicrobial activity with an ethanol content above 70%. On the other hand, Sanitizer containing 1,2-hexanediol showed antimicrobial activity at 10%; 1,2-Hexanediol is a humectant, not a preservative but is used as such in cosmetics. Therefore, hand sanitizer containing 1,2-hexanediol can be expected to be antimicrobial and safe at the same time.

목차

Ⅰ. 서 론

Ⅱ. 실험

Ⅲ. 실험결과 및 고찰

Ⅳ. 결 론

키워드

처방 소독제 항균성 보습제 방부제 Formulation Sanitizer Antimicrobial Humectant Preservative