1인가구와 다인가구의 식품소비행태 및 식생활 만족도 분석

• 영문명: Analysis on Food Consumption Behavior and Dietary Satisfaction According to Household Type
• 발행기관: 한국농업경제학회
• 저자명: 박재홍(Jae-Hong Park) 유소이(So-Ye You)
• 간행물 정보: 『농업경제연구』57권 2호, 103~138쪽, 전체 36쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2016.06.30

영문 초록

The purposes of this study were to analyze characteristics of food consumption behavior for single household compared to various household types and to analyze dietary satisfaction and its related factors. First, food consumption behavior and food purchasing frequency in single house-hold were found to be significantly different with other types of households. Second, dietary sat-isfaction was found to be significantly different and it was lower for single household. Finally, in-fluencing factors on dietary satisfaction were found to be significantly different among the various household types. For single household, health concern, home meal, income and living place were found to significantly influence to the dietary satisfaction. In addition, for multiperson household with double income, if household head prepared food, only age was found to significantly influence to dietary satisfaction, while age, size of living place, living place, job, health concern, home meal and eating out were found to significantly influence to dietary satisfaction, when a member of household prepared food. For multiperson household with single income, if household head pre-pared food, education, living place, job and take out meal were found to significantly influence to dietary satisfaction, while size of living place, health concern, home meal, purchasing frequency of ready to eat meal were found to significantly influence to dietary satisfaction, when a member of household prepared food.

목차

Ⅰ. 서 론

Ⅱ. 이론적 배경

Ⅲ. 연구방법

Ⅳ. 분석결과

Ⅴ. 요약 및 결론

키워드

single household household type food consumption behavior dietary satisfaction