- 영문명
- (Investigation of Core Factors in the Collaboration of Agriculture, Commerce and Industry through AHP)
- 발행기관
- 한국농식품정책학회
- 저자명
- 서윤정(Yoon-Jung Seo) 이병오(Byung-Oh Lee) 이진홍(Jin-Hong Lee) 박정운(Jeong-Woon Park)
- 간행물 정보
- 『농업경영.정책연구』농업경영·정책연구 38권 4호, 1073~1092쪽, 전체 20쪽
- 주제분류
- 농수해양 > 식품과학
- 파일형태
- 발행일자
- 2011.12.31

국문 초록
영문 초록
The purpose of this study is to investigate core factors in the collaboration of agriculture, commerce and industry(CACI) through AHP(Analytic Hierarchy Process) Method. We built the three stage of hierarchy structure
which was composed of 3 factors of high rank criteria, 10 of lower rank criteria, and 28 of detailed evaluation criteria. A quantitative analysis of in-depth interviews with 25 experts led to following results. The most
important factor of CACI was consumer confidence, and the next was to produce the healthy functional food(HFF). Planning new products, comarketing, and brand management and quality control were also important
factors succeeded the above two factors. These results shows that it is very important to construct a stable marketing system based on the consumer confidence at the first stage of CACI. Of course consumer confidence
contains food safety, communications with consumers, and various certificate systems such as GAP (Good Agricultural Practice), HACCP, and Traceability System. Also it is desirable to produce various HFF by domestic
agricultural products because value added of HFF is very big as well as market is expanding rapidly.
목차
Ⅰ. 서 론
Ⅱ. 농상공 연대의 개념 및 이론적 배경
Ⅲ. AHP 모형 설정
Ⅳ. 실증분석
Ⅴ. 요약 및 결론
참 고 문 헌
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