- 영문명
- Effects of Polymannuronate Feeding on Compositions of Serum and Liver Lipids in the High- Cholesterol Fed Rats
- 발행기관
- 대한약학회
- 저자명
- 이동수(Dong Soo Lee) 남택정(Taek Jeong Nam) 최재수(Jae Sue Choi) 변재형(Jae Hyeung Pyeun)
- 간행물 정보
- 『약학회지』제46권 제4호 (2002년), 283~289쪽, 전체 7쪽
- 주제분류
- 의약학 > 기타의약학
- 파일형태
- 발행일자
- 2002.08.31

국문 초록
영문 초록
The cholesterol and fatty acid levels in serum and liver were compared in 4-week-old Sprague-Dawley male fed by addition of polymannuronate (M,5.0%), polyguluronate (G,5.0%), and polymannuronate and polyguluronate (MG, 2.5% to each) with by addition of cholesterol (1.0%). Feed efsciency by the addition of M, MG, and G was lower than cholesterol fed group (p<0.01). The liver weights were less in M, MG, and G fed groups than in cholesterol fed group (p<0.01). Triglyceride levels in serum and liver were 58.2-77.4% and 51.5-65.5% lower in M, G and MG fed groups than cholesterol fed group, respectivel7: T3tal-, LDL-, and free-cholesterol levels in serum and liver in M, MG, and G fed group were sisniscantly lower than cholesterol fed group. The cholesterol levels were the most reduced in M fed group. However, HDL-cholesterol level in serum was increased in M, MG, and G fed group (p<0.01). The of polyene levels were 47% higher in serum and 76% in liver in M fed group than in cholesterol fed group. The activities of GOT and GPT were lower in M, MG, and G fed group than in cholesterol fed group (p<0.01). Above the results demonstrate that supplementation of low molecular polymannuronate in diets improve physiologically lipid composition in serum and liver.
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