미국산 쇠고기 수입위생조건 협상의 평가

• 영문명: A Study on the Appraisal for the Consultation of the Import Health Requirements for U.S. Beef Products
• 발행기관: 한국국제상학회
• 저자명: 강용찬(Yong-Chan Kang)
• 간행물 정보: 『국제상학』國際商學 第23卷 第3號, 185~207쪽, 전체 23쪽
• 주제분류: 경제경영 > 무역학
• 파일형태: PDF
• 발행일자: 2008.09.01

영문 초록

  In April, 2008, Korea and United States held consultations on the conditions for resumption of U.S. beef import into Korea. U.S. beef import has been banned into Korea from Oct. 2007 due to BSE. Two countries agreed on a new protocol for the importation of beef and beef products from U.S.A. into Korea.
  As a result, 29 Jun, 2008, Korea government noticed new notification on "Import Health Requirements for U.S. Beef and Beef Products" so that U.S. beef import can be resumed into Korea.
  In this article, I have studied on the Appraisal for the Consultation of the Import Health Requirements for U.S. Beef Products, then suggest some idea on beef quarantine policy to Korea Government. For Examples, international standards, guidelines and recommendations for sanitary measures must not be excluded in domestic policies due to national interests.

목차

Abstract
Ⅰ. 서론
Ⅱ. 미국산 쇠고기 수입 협상의 전개과정
Ⅲ. 미국산 쇠고기 수입위생조건의 제도적 배경
Ⅳ. 미국산 쇠고기 수입위생조건의 평가
Ⅴ. 시사점 및 개선 방안
Ⅵ. 결론
참고문헌

키워드

Agreement on the Application of sanitary and phytosanitary measures Bovine spongiform encephalopathy Beef import Specified Risk Materials